http://216.235.199.248/page.aspx?pid=926press@vegsoc.orgWed, 15 May 2013 15:27:39 GMTBlackbaud NetCommunity v6.51.736http://www.vegsoc.org/page.aspx?pid=926<p>For National Vegetarian Week&#160; the Guardian have taken a look at<a href="http://www.guardian.co.uk/lifeandstyle/2013/may/15/get-best-out-of-vegetarian-ingredients?CMP=twt_gu" target="guardian"> how to get the best out of vegetarian cooking </a>asking experienced chefs including&#160;Alex Connell from our own Cordon Vert cookery school. &#160;</p>Wed, 15 May 2013 15:19:00 GMT29705e41-f8c7-4c0f-b405-022eba85580fhttp://www.vegsoc.org/page.aspx?pid=926<p>National Vegetarian Week is being mentioned all over the place. Here's a small selection -&#160; there have been recipes in Readers Digest Magazine, Outdoor Fitness ran a 'So who needs meat ?' article, ASDA magazine focussed on its latest vegetarian range, Women's Fitness magazine looked at how going veggie could change the planet and your body for the better.&#160; More articles are apearing all the time&#160; here are a few that are online. </p> <p>In the field of opportunity it&#8217;s veggie time again, <a href="http://www.thebirminghampress.com/2013/05/14/in-the-field-of-opportunity-its-veggie-time-again/" target="birmpost">from the Birmingham Press </a></p> <p>The Vegetarian Society promotes National Vegetarian Week with new campaign from Creative Spark<a href="http://www.thedrum.com/news/2013/05/08/vegetarian-society-promotes-national-vegetarian-week-new-campaign-creative-spark" target="drum"> in the Drum</a></p> <p>Recipes to get ready for National Vegetarian Week in the <a href="http://www.maidenhead-advertiser.co.uk/Lifestyle/Restaurants-Bars-and-Pubs/Recipes/Recipes-to-get-ready-for-National-Vegetarian-Week-15042013.htm" target="maidenhead">Maidenhead Advertiser</a></p> <h1>&#160;</h1> <p>&#160;</p>Wed, 15 May 2013 11:13:00 GMT9ece2ef0-d7df-4084-af7c-08a602581c52